Pistì – Chiccosi – Candied Orange Peel and Grain of Sugar Coating – Fine Pastry in Jar – Avvenice

Pistì – From an Ancient Art, Come Contemporary Sweet Delicacies

The processing of chocolate has deep roots in Sicily; it is said that the “drink of the gods” was prepared by the Sicilians at the time of the Spanish domination in the sixteenth century. Thus the perfume of the best chocolates and the Sicilian confectionery tradition come together.

The best chocolate is used to tie it to dried fruit in a combination of flavors that is made in preparations, which, although simple, give the palate truly unique sensations.

Chiccosi – Candied Orange Peel and Grain of Sugar Coating

Scented fresh candied orange peel covered with 70% extra dark chocolate and covered with granulated sugar. Authentic delicacies packed in elegant transparent jars with a metal screw lid.