Tenuta Fertuna – Rosè – D.O.C. Maremma Toscana – Tuscany – Avvenice

A Rosé representing a new achievement for Fertuna, characterized by a great aromatic expression and a graceful elegance.

Classification

Dry Rosé wine D.O.C. Maremma Toscana

Production Zone

Gavorrano district – Grilli place In the valley between Vetulonia and Giuncarico

Vine Variety

Sangiovese vinified in Rosé

Soil Type

Clay of medium mixture with stony skeleton; Galestro, crumbly schistose clay; Alberese, sedimentary rock, calcareous marl

Vine Coltivation Method

Cordon spur

Age of Vines

In average 10 years

Vinification

“Vinification in white” of red Sangiovese grapes that are left in contact with their pomace for a brief lapse of time, no more than 24 hours. Fermentation at controlled temperature (18°) in steel vats for 14 days

Colour

Tenuous rose-colored

Bouquet

Fresh with pleasant sensations of little berries and vanilla

Flavour

Good sapid character, perfect balance and surprising long-lasting final

Best Served With

Perfect as aperitif, full matches with fresh main courses, bluefish, white meat, season salads and cottage cheese

Winemakers Notes

A Rosé representing a new achievement for Fertuna, characterized by a great aromatic expression and a graceful elegance