Tenuta Fertuna – Vermouth Etrusco Bianco – Fine Flavored Wine – Avvenice

Vermouth Etrusco Bianco is produced from blending of fine Fertuna white wine, flavored with natural extracts of herbs and spices originating also in Maremma area.

Ancient Recipe

In accordance with the old recipe, the infusion of all ingredients have to lay for more than 45 days in high quality alcohol. An outstanding mix of spices and herbs grants embracing warm notes, perfectly blended with citrusy-floral and fresh scents.

Infusion Of

– Roman absinthe (bitter notes)

– Sweet orange, bitter orange, lemon, bergamot, cardamom, ginger (fresh citrusy notes)

– Tansy, rose, iris flower (flowered notes)

– Vanilla, cacao (warm and embracing notes)

Production

More than 2 months slow maturation in steel vats enables the natural sedimentation of impurities. Filtering and clarification, carried out without fining agents or clays, preserve the organoleptic characteristics of the liquor, ensuring smooth elegance on the palate and a great olfactory impact.

Best Served

Ideal for rediscovering something traditional but in a different style. Can taste it fresh and alone, is a good digestive. Perfect also accompanied by soft cheese or served later in the course with biscuits. Mixed in cocktails offers excellent combinations. To be served slightly cool in large tulip chalices.